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100 X 35 ARE THE MEASUREMENTS IN MILES OF THE TINY ISLAND OF PUERTO RICO AND A "KITCHEN WITH ROOTS".  IT SPEAKS TO THE CENTURIES OLD CULINARY TRADITION WHICH IS PART OF EVERY DELICIOUS MENU OFFERING AT THE NEW PUERTO RICAN RESTAURANT IN SOUTH BEACH. FROM BELOVED MOFONGO SERVE IN A "PILÓN" TO FRIED SNAPPER AND ALCAPURRIAS, BACALAITOS, AND SORULLITOS. THE MENU IS AN ODE TO PUERTO RICAN FOOD.